For better or for worse, I get in the mood to bake when it's chilly outside. We eat, we freeze, we give, we share. In reality, I bake year round, and I love to experiment. I don't enjoy cooking, but give me some flour and sugar and I'm ready to go. The internet can be a great source of recipes, but it's also frustrating to take the time for a recipe that turns out to be a flop.
As a present to you, my dear friends, I've baked, sampled, and photographed a few carby recipes and can promise you they are keepers. {wink}
- Want a sweet breakfast treat that you can prepare the day before and bake in the morning? (Bonus points if the bread machine takes care of some of the work!)
- Need a loaf bread that is soft in the middle with a good crusty crust?
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- What about a flavorful loaf bread that requires no kneading?
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| image: mine |
- Need a dinner roll that goes with everything? (More bonus points for the bread machine!)
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| image: mine |
- Want a cornbread that is the perfect combination of sweet and hearty, not crumbly...and feeds a crowd?
So noble of you to give us this "present"! (And so noble of me to have helped you in the sampling part!) Mmmmmm...
ReplyDeleteThose all look delicious. We recently tried this whole wheat bread and this honey oat bread. Both were easy and very yummy. I did have to cut the whole wheat recipe in half (the original makes 4 loaves) because I was mixing by hand.
ReplyDeleteOh, and you sound like me, I don't enjoy cooking nearly as much as I love baking.
ReplyDeleteThis is funny...I just popped in and read this while Nolan is at the store. It reminded me that I'm just about out of flour and sugar! Lol. Perfect timing...
ReplyDeleteweird- tried to read your most recent post about potty training and it says the page doesn't exist. I'll try again tomorrow
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